Guest recipe and blog by Emily @wonderwhyimfat.
If you’re a crab cake lover, then this is the perfect recipe for you! Your family will think you ordered from a gourmet restaurant, they’re that good.
Crab cakes are actually really easy to make at home and way cheaper than ordering out! They are a delicious appetizer, side, or main dish, and they’re packed with a lot of flavor. With Valentine’s Day right around the corner, this is the perfect meal to surprise your loved one!
Crab meat is a great source of omega-3 fatty acids and lean meat. It can also benefit your circulatory system due to the high copper levels in the meat. There are also high levels of vitamin B-12!
I like to top my crab cakes with a mango salsa! It’s much lighter than a mayonnaise based sauce and a bit healthier.
To gain even more health benefits, I always add a few capsules of Just Thrive Probiotic to my dishes. It has 1000x better survivability vs. leading probiotics and is the only retail-available probiotic containing the proprietary strain, Bacillus indicus HU36™, which produces antioxidants right in the gut! Every recipe including Just Thrive Probiotic is gutlicious and nutritious!
Gutlicious Crab Cakes
Transform any recipe into a gut-nourishing meal like this one with ease!
Just open up one or more capsules of Just Thrive Probiotic, and mix it into your favorite breakfast, lunch, dinner, dessert, and more. That’s it!!
With NO-taste and NO-smell, it’s an easy way to get daily TLC for your digestive and immune system…
What makes Just Thrive Probiotic different from others? The strains it contains are incredibly resilient, meaning they can withstand extreme temperatures, so you can cook, bake, and freeze the probiotic without it losing potency. It’s a game-changer for keeping your gut microbiome balanced and happy so you can feel your best.
Ready to give this gut health hack a try?