Guest blog and recipe by Jacqueline Genova @well.n.strong.
Are you a pancake person like me? They make a sweet breakfast treat, or even a tasty evening dessert! I love them no matter what time of day! Sometimes the boxed recipes are filled with additives that are bad for the gut and not necessary, so I created my own.
These low-carb, gluten and dairy-free blueberry pancakes are the perfect Sunday morning healthy treat! Want to know the best part? These pancakes are also packed with Just Thrive Probiotic to help support your digestive health! What a great way to start the day (OR, finish the day)!
I also wanted to touch on some of the incredible benefits of Just Thrive Probiotic. They are so easy to sprinkle into any recipe, hot or cold!
They help support digestive, immune, and total-body health, nutrient absorption, energy, sleep, clear skin, and a healthy body mass, among many more benefits.
Whether you’re looking to beat digestive issues, promote immune function, or simply just support your overall health, probiotics are a worthy addition to your daily routine!
Use These Products In Your Recipes
Low-Carb Blueberry Probiotic PancakesPrep time: 5 minutes Ingredients:
Directions:
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Love, Jacqueline
Want to know the secret to transform any recipe into a gut-nourishing treat?
Just open up a capsule of Just Thrive Probiotic, and mix it into whatever you’re making.
With NO-taste and NO-smell, it’s an easy way to get daily TLC for your digestive, immune, and total body health.
And because Just Thrive Probiotic is incredibly resilient it can withstand extreme temperatures, so you can cook, bake, and freeze it without losing potency. Enjoy all your favorite drinks and dishes without compromising on your health goals!
