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Fermented Cherry Crunch Brownie Bites
BROWNIE BITE BASE:
3/4 cup fermented dried tart cherries
1/3 cup cacao powder
1/4 cup chocolate protein or coconut flour
1/3 cup thick coconut yogurt
1 tsp vanilla
Generous pinch of salt
2 capsules of Just Thrive probiotic
Optional: 1/2 tsp adaptogen
THE CRUNCHY TOPPING:
(If you’re paleo, leave out or make with paleo cereal or toasted coconut flakes)
1 cup @onedegreeorganics sprouted brown rice crisps
2-3 TB coconut oil
Optional natural sweetener
Pinch of salt
👉Throw all the ingredients for the brownie base into a food processor. After it’s thoroughly combined, smoosh mix into a small dish. Then make your crunch.
👉For the crunch, mix together the sprouted crisps, coconut oil, salt, and sweetener, (if using), in a small bowl.
👉Spoon the crunch mix on top of the brownie base and smoosh it in the batter a bit to make it stick.
👉Pop in the refrigerator for about 10 minutes to firm up.