Here's the thing about Memorial Day cookouts. The food is great, but it’s so easy to get over-stuffed: Burgers, hot dogs, potato salad, macaroni salad, coleslaw... all delicious, all heavy.
Now, bringing a salad to a cookout might seem a little unconventional, but when everything else on the table will slow you down, something fresh and light can help keep your tummy happy.
And here’s the cool thing: This grilled peach and arugula salad goes on the grill right alongside the burgers.
Once peaches hit the heat, they get jammy and caramelized. Sweet, slightly charred, and nothing like what you started with. Paired with peppery arugula, crumbled goat cheese, candied pecans, and a honey balsamic drizzle, it's the one dish on the table nobody saw coming. And somehow, the people who weren't planning to eat salad at a cookout are the ones going back for seconds.
A Note on the Peaches: You want ones that yield slightly when you press them, but aren't soft. Overripe peaches fall apart on the grill. If yours are a little too firm, let them sit on the counter for a day. No grill? A cast-iron skillet over medium-high heat works just as well. Just get it hot before the peaches go in.
Good for the Cookout. Good for Your Gut.
The dressing takes three minutes to whisk together, and it does double duty. Whisk in four capsules of Just Thrive Probiotic, and you've just turned a honey balsamic drizzle into something your gut genuinely appreciates. No taste, no texture change, nobody at the table knows unless you tell them.
Making it in advance? It keeps in the fridge just fine. Use garlic powder instead of fresh, and you're set.
Use These Products In Your Recipes
Grilled Peach and Arugula Salad with Honey Balsamic DrizzlePrep Time: 10 minutes IngredientsFor the Salad:
For the Honey Balsamic Drizzle:
Directions
Notes
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Give Your Gut a Spring Refresh
Want to turn your favorite spring dishes into gut-nourishing treats—without the hassle of swallowing pills or adding extra effort to your routine?
Just open up a capsule of Just Thrive Probiotic and mix it into whatever you’re enjoying this season—smoothies, yogurt bowls, fresh salads, dips, or baked treats. With NO taste and NO smell, it blends in effortlessly while giving your gut, immune system, and whole body the TLC it needs to stay healthy and strong.
And because Just Thrive Probiotic is incredibly resilient, it can handle the heat from your oven or stovetop, as well as the chill from your freezer—without losing potency. So go ahead, enjoy your seasonal favorites without compromising your health goals.
